![]() ![]() Canned green chiles. I used the mild variety.I used canned sweet corn kernels drained really well. Black beans. I used low-sodium black beans that I rinsed and drained really well.Ground beef. Use the leanest kind as you will be draining all excess fat and liquid anyway after browning the meat.In this recipe, however, the Mexican ground beef is dressed up with colorful veggies that are not only healthy and delicious but also add vibrancy and turn this 30-minute meal into a restaurant-worthy presentation! Often, ground beef recipes lack vibrancy and are dull in color, because, obviously, ground beef is not very colorful. It's a budget-friendly recipe that uses easily accessible ingredients, such as ground beef, canned black beans, canned corn, and canned green chiles.Then it's combined with black beans and lots of veggies (corn, cherry tomatoes, green onions, mild green chiles). Here, the ground beef is cooked with Mexican-style spices (you can also use store-bought taco seasoning). Ground beef can taste so flavorful when combined with the right ingredients and spices. It's gluten-free, dairy-free, and perfect for taco meat! Mexican ground beef is this ultimate comfort food recipe that has everything! Protein, veggies, fiber, and carbs. If you want more Mexican-style weeknight dinner inspiration, don't miss this tasty Mexican street corn black bean chicken bake or this easy creamy Mexican chicken pasta with bell peppers. Or, use this recipe for taco meat, to stuff the burritos, or even serve this with pasta! Serve it as is or with my side dish recommendation: cilantro-lime black bean rice. It's high in protein, gluten-free, dairy-free, and packed with veggies and fiber. The whole recipe is made entirely in one pan in 30 minutes - a perfect option for an easy weeknight meal. If you're looking for quick and easy Mexican-inspired dinner ideas, you will be impressed with this flavorful ground beef skillet recipe! Tex-Mex flavored beef makes an incredible combo together with black beans, yellow corn kernels, mild green chiles, green onions, and fresh cherry tomatoes. Mexican ground beef (30-minute, one-pan meal) Or, simply serve corn tortillas or rice on the side. This family-favorite dinner is high in protein, packed with veggies and fiber, gluten-free, and dairy-free! Use it as taco meat, to stuff the burritos, or add it to casseroles or pasta. It's packed with flavors and seasoned just right with homemade taco seasoning. There's even a zesty enchilada soup and breakfast enchiladas for days when cravings start early.30-Minute, One-Pan Mexican Ground Beef features tomatoes, black beans, corn, mild green chiles, and green onions. Easy casseroles and skillet bakes pack all of the delicious flavors of the classic dish into easy-to-prepare versions that require no tortilla rolling. Ree Drummond's go-to chicken enchiladas are not only stuffed with cheddar and jack, they're topped with a cheesy cream sauce, too! Among all of the traditional enchilada recipes you'll find here- ground beef recipes and shredded chicken recipes included-there are also a few out-of-the-ordinary meals to work into your weekly menu. You can spin them every which way, there's one thing that is downright necessary-there has to be lots of cheese! And you'll certainly find no shortage of cheese in these recipes. And whether you love beef enchiladas or enjoy 'em stuffed with chicken or veggies instead, there's an enchilada recipe in this roundup for you.Įnchiladas are one of our favorite traditional Mexican recipes. You get it-any day, any time, any occasion, enchiladas are the answer. Or if you just want some good ol' comfort food? Enchiladas. How about a budget-friendly meal to feed a crowd? Enchiladas. Need an easy dinner idea for busy weeknights? Enchiladas. Enchiladas are one of those do-it-all meals. ![]()
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